YEAR: 2014 | LENGTH: 2 parts (60 minutes each)  |  SOURCE: BBC

description:

Dr Michael Mosley seeks to establish the truth about meat. Are those barbecue favourites like burgers and sausages really that bad? Should we all go vegetarian instead?

Michael uncovers the latest science and puts it to the test on a high-meat diet. Will eating beef and bacon every day be bad for him? What meat should a healthy carnivore be buying? 

episodes:

Dr Michael Mosley seeks to establish the truth about meat. Are those barbecue favourites like burgers and sausages really that bad? Should we all go vegetarian instead? Michael uncovers the latest science and puts it to the test on a high-meat diet. Will eating beef and bacon every day be bad for him? What meat should a healthy carnivore be buying?

Every year, humans raise and eat 65 billion animals – nine animals for every person on the globe. In this eye-opening documentary, Michael examines the impact that this is having on the planet and finds out what meat eco-friendly carnivores should be buying. Is it better to buy free-range organic or factory-farmed meat? The answers are far from obvious.

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